You'd be surprised at how stressful it can be. Sounds like Stansfield either has experience with this or knows someone who does. Imagine you're a chef in a restaurant who has to prepare a new and exciting dish every night, 5 nights a week for as long as you hold the job. It can never be exactly the same. And 4 of those 5 nights every week he's given the same 5 ingredients to work with. This may not be the best analogy, but there is tremendous pressure to create something new every time you start a new project. And on average I'm juggling 5-7 different projects at one time. For Schmuley: It was a much bigger blade than an Xacto knife offers, but that's one of the reasons I do this every day. The DANGER!