We'll be cooking up some "Liquid Gold" for the game tonight.
Ingredients:
- 1 pound of Velveeta
- 1/2 pound of browned ground beef
- 1 can of Ro-Tel (diced tomatoes and green chilis)
Instructions:
1) pour Ro-Tel into a pot on the stovetop; use medium-low heat
2) cut Velveeta into 1-inch chucks and put it into the pot
3) as the Velveeta melts, stir everything together; don't let the Velveeta burn on the bottom of pot (lower the heat, if necessary)
4) when the Velveeta is completely melted, put in the browned ground beef and stir everything together
It's best served hot. Eat with chips (typically, tortilla chips), toast, bread, crackers . . . or, just simply use a spoon and eat it right out the pot.
If any of it is leftover, you can make an omelette with it for breakfast.
Liquid Gold is magic. (my opinion)