Turkey day grilling thread

PooPopsBaldHead

Well-known member
Dec 15, 2017
7,954
5,006
113
Turkey just came off the smoker.
Screenshot_20221124-102408_copy_432x573.png

Cold smoked some homemade Frito Chili Pie sausage and will throw it back on for 30-45 minutes at 250° before serving.
Screenshot_20221124-104049_copy_431x571.png

Got the old SRF Tri tip on now. Bringing it up to 120° slowly before searing on the soapstone searing stone.
Screenshot_20221124-113118_copy_912x432.png

Have a handful of open bourbon and whiskey bottles to choose from after eating.

PXL_20221124_185117785~2_copy_1838x1020.jpg
 
  • Like
Reactions: NTDawg and mcdawg22

Puppers

Well-known member
Oct 1, 2022
303
620
93
About to put the turkey in the Orion smoker after brining since yesterday morning. Drinking some Wild Turkey 101 and may mix in a Coors light.

Go Dawgs and GTHOM
 

PapaDawg

Active member
Nov 19, 2014
572
412
63
B522391B-2394-47F1-BEAE-7ED23905D4EA.jpeg
Turkey on the egg and dressing in the oven! Happy Thanksgiving and GTHOM!
 

3407Dewey

Member
Jun 4, 2014
176
155
43
Turkey just came off the smoker.
View attachment 267336

Cold smoked some homemade Frito Chili Pie sausage and will throw it back on for 30-45 minutes at 250° before serving.
View attachment 267337

Got the old SRF Tri tip on now. Bringing it up to 120° slowly before searing on the soapstone searing stone.
View attachment 267350

Have a handful of open bourbon and whiskey bottles to choose from after eating.

View attachment 267352
Alternating bourbon and brandy while the turkey smokes. My 2 boys challenged me to a 2 vs 1 game of soccer and can report I did not dominate.
 
  • Like
Reactions: Seinfeld

hdogg

Active member
Nov 21, 2014
923
395
63
I finished mine on the egg... it slowed down too much on the smoker and I freaked out and it rose 25 degrees in 2 hours on green egg. Done early. All good.
Hail State!
 

IBleedMaroonDawg

Well-known member
Nov 12, 2007
23,152
7,169
113
Not much variety but 10am beer with a dude coozie is a good start to the day
I have some bug today so the wife and son went to visit my daughter and her kids by themselves. My son and I are going to put the turkey in the brine tonight and cook it tomorrow night or Saturday when I'm feeling better.
 
Last edited:

PBRME

Well-known member
Feb 12, 2004
9,724
2,394
113
Thwarted potential disaster with 2 turkeys that didn’t thaw and a ham that was too tall for my grill.

Both turkeys and ham turned out great.
 

Dawgbite

Well-known member
Nov 1, 2011
6,235
4,650
113
2524E1D0-6819-48AE-92E8-FAACC81359C0.jpeg
 

Attachments

  • 17B9BFD5-73A7-4E29-ABD6-226A52CCC5B0.jpeg
    17B9BFD5-73A7-4E29-ABD6-226A52CCC5B0.jpeg
    363.9 KB · Views: 0
Get unlimited access today.

Pick the right plan for you.

Already a member? Login