Michigan unveils elevated Big House menu items for 2025: Woodson Whiskey burger, more

The Michigan Wolverines football season is on the horizon, meaning hundreds of thousands of fans will soon make their way into the Big House to take in the sights and sounds of Saturdays.
Sodexo Live! and Michigan Athletics gave the media a taste of what’s to come in terms of stadium food offerings at the venue. Outside of your traditional sporting event fare – hot dogs, pretzels, popcorn, etc. – plenty of new options are on the table featuring local products and fare.
Here’s what was made available to sample during Tuesday’s food tasting event in Ann Arbor.
RETAIL MENU
The following eight items will be available on the concourse to fans at Michigan Stadium with plans to include them in a local eats-themed concession stand.
Mitten Burger & Fries
Michigan’s favorite olive burger with house-made cheddar–olive spread
Chicken & Waffle Bowl
Blueberry–cinnamon glazed tempura chicken bites in crispy waffle bowl
Footlong Currywurst
Dearborn knockwurst on a footlong bun with curried ketchup, tart apple slaw, crispy potato sticks
Chicken Shawarma
Shawarma-spiced grilled chicken with Moroccan cucumber relish in warm naan, served with za’atar kettle chips
Cherry Bomb
Chicken meatball with curried apple and cherry gastrique
Founders Brat
1/3-pound jumbo brat, maple mustard, tart apple relish, crispy pickle–jalapeño mix
Beef Barbacoa Torta
Modelo-braised beef barbacoa with pickled red onions and crumbled Mexican cheese
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Loaded Funnel Cake
Dusted with cinnamon sugar, drizzled in cherry–chocolate sauce, topped with maize-and-blue sprinkles and fried apple chips
CLUB MENU
These items will make their debut in the Jack Roth Stadium Club, branded as “A2 Chicken” and “Stacked,” referring to the tenders and burger options, respectively.
Classic Chicken Tenders
Nashville Hot Tenders
Woodson Whiskey Stacked
Woodson bourbon whiskey, American cheese, applewood bacon, roasted garlic aioli
The Classic Stacked
American cheese, secret sauce, pickles
Truffle Parmesan Fries
SUITE MENU
The Michigan Stadium suites sections are getting an infusion of new flavors, from hors d’oeuvres, desserts and more.
Bloody Mary Deviled Eggs
Cage-free eggs with tomato, horseradish, Old Bay, celery salt, spicy pickle chip
Smoked Salmon Dip
House-smoked salmon, lemon dill cream cheese, bagel chips, cucumbers, watermelon radish, crackers, crostini
Mediterranean Mezze Platter
Baba ghanoush, harissa hummus, roasted carrot dip, grilled pita
Vegan, gluten-free
Bazaar Michigan Baby Carrots
El honout spice, lemon za’atar herb yogurt, Michigan cherries
Chorizo Skillet Queso Fundido
Creamy queso blanco, chorizo, green chile, maize, blue chips
Wild Michigan Mushroom & Blackeye Pea Burger
Vegan
Fuji Apple Buckle
Bourbon-soaked roasted apple cobbler with spiced crumb topping
Root Beer Floats
Vanilla bean ice cream and Barq’s root beer in frosty mugs