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Red and Blue Smoke: Hype is real for Ole Miss football and basketball. But for different reasons.

GGtKuYqW4AAo-ITby:Zach Berry08/16/23

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Red and Blue Smoke, presented by LB's Meat Market
Red and Blue Smoke, presented by LB's Meat Market (Photo credit: Shawn Palmer-On3)

In the debut edition of Red and Blue Smoke, presented by LB’s Meat Market, Greg Jones of LB’s Meat Market joins me in studio to talk all the latest items in the best-in-Oxford shop, his first-ever meeting with Ole Miss men’s basketball coach Chris Beard and the hype around Lane Kiffin and Rebel football for 2023.

Each week during the football season, Greg and I will work on a signature dish together you, too, can do at home on your grill, stovetop, smoker, etc. The 13-year meat market owner and operator will bring his expertise to you on Red and Blue Smoke, giving you the inspiration for the grill on Saturdays.

We also talk a good bit about LB’s owner meeting Beard for the first time. The two exchanged pleasantries while Greg dropped off some of his signature spaghetti. Greg discusses the conversation between the two, Beard’s magnetic personality and his confidence about the upcoming season.

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And finally, we discuss Ole Miss football and the 2023 season. Sure, the schedule is brutal, but there is a lot to like about Kiffin’s bunch this fall. Greg likes the new leader on defense, Pete Golding. Join us as we discuss the new-look defense and all the new faces on offense which provide Jaxson Dart a ton of new weapons.

And don’t forget, when you’re in Oxford, go see Greg and the good folks at LB’s Meat Market, the title sponsor of this here podcast. Celebrate with the best protein for your Ole Miss grilling needs. And be sure to tell him OMSpirit sent you for exclusive deals and promotions.

RELATED: Quinshon Judkins’ meteoric rise from three-star to Consensus All-American, Top 25 player

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