Neither.
A) is clearly fried chicken and waffles. What appears to be a nicely breaded and fried chicken breast was ruined with syrup. The Eggo waffle looks like it was prematurely ejected from the toaster. The yellow/white cotton napkin in the background suggests this dish was served at one of those breakfast joints populated with youngsters who eagerly overpay for convenient food they don't know how or refuse to cook at home, but I digress....
B) appears to be some pulled chicken dish served atop separated croissant/puff pastry shells and then smothered in loose chicken gravy and quizzically served with sides of canned corn in a bowl
![Sad but relieved face :disappointed_relieved: 😥](https://cdn.jsdelivr.net/joypixels/assets/6.0/png/unicode/64/1f625.png)
and weird looking (hastily prepared?) potatoes similarly smothered in loose gravy.
The rosemary sprig must be the star of the dish, because I'm just not getting this....
I'm guessing your breakfast/brunch total, sans Mimosas, was $60. Keep the economy growing.
![Thumbs up (y) (y)](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)