I check in on prices in Louisiana in the spring to see how things are trending, and it seems like prices are $1-2/lbs more expensive than previous years. In the past, I've been able to get a sack of live up here in Atlanta for $3-4/lbs around this time of year. Seems like that is the price for live in LA/MS which is usually $1-2 cheaper than what it is up here due to transportation costs.
Is the price being affected by fuel/shipping costs, or is it a weather/quantity constraint?
Is the price being affected by fuel/shipping costs, or is it a weather/quantity constraint?