My nickname at one time during student days was Manhattan. I would have a Perfect Manhattan on the rocks with a lemon twist and a cherry. Now you opened my eyes to a new world -- The Black Manhattan; now the problem will be a restaurant/bar that can make me one. Thank you for the tip.Started dinner at Bistro 19 with a Black Manhattan. This features Woodford with Avena Amara as well as a variety of bitters. Solid. Enjoyed a Willamette Valley Pinot with sea bass.
That place is about 50 yards from my son's house. A great neighborhood. I'm in that bar at least once per month.Looks like we’ll be drinking Guinness
We are approaching the Manhattan and Old Fashioned season. Tgar has several in his fall and winter rotation at home and is jonesing to get busy stirring and muddling all those fun ingredients. Cheers to you!Bombay, Sapphire, and Tonic.
My nickname at one time during student days was Manhattan. I would have a Perfect Manhattan on the rocks with a lemon twist and a cherry. Now you opened my eyes to a new world -- The Black Manhattan; now the problem will be a restaurant/bar that can make me one. Thank you for the tip.
It’s f ing awesome. Son2s gf lives nearby.That place is about 50 yards from my son's house. A great neighborhood. I'm in that bar at least once per month.